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in addition to the nectar and smoked oak
the brewers combine the soft lambic with a fresher lambic
This world-class roaster puts the same passion and skill into their coffee that Goose Island puts into its beer
It is our purest beer expression in oak
from Portugal
alvinne oak aged flowers of yavana saison ale bier 75 cl Bourbon County in addition to the nectarFlemish Sour Ale fermented with our own wild house yeast strain 'Morpheus'. Aged in red wine barrels for six to eight months. Discover the slightly sour taste of lactic acid produced by Morpheus yeast. Barrel aged version of Omega. Product details: Alcohol percentage: 7% Volume: 75 CL Untapped Score: 3. 91
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